Ingredients
Units
- 1 ripe Honeydew melon
- 1 banana, optional
- chopped peaches or strawberries, optional
- 1/2 cup sugar
- 1/2 liter of cold white wine
Instructions
- Cut a thin slice of the melon on one end to “sit him,” and it is balanced.
- On the other end, cut a good portion to open the melon.
- Remove the melon seeds and a bit of food inside.
- Add sugar, chopped melon, and other fruits you want to use.
- Add the chilled wine, stir and enjoy.
- Refrigerated for up to 2 hours.
- Prep Time: 15 minutes
- Category: Cocktails
- Method: Raw
- Cuisine: Chilean