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Chilean Poultry

Chicken is the favorite protein in Chile. There are lots of dishes and ways to cook it that are traditional to Chile. It's also added to dishes like Pastel de Choclo and Papas.

Small birds like quail and partridge were hunted and popular for a long time but are much less common nowadays.

Turkey is popular in cold cuts and for Christmas.

Cazuela de Pollo and Pollo arvejado are the most popular dishes.

  • Ave palta sandwich
    Ave Palta Sandwich Chicken Avocado
  • Cazuela de pollo Chilean Chicken Soup
  • Panqueques rellenos con pollo Chicken Stuffed Crepes
  • Pavo Relleno Stuffed Turkey Breast
  • Pollo a la plancha Juicy Stovetop Chicken Breast
    Pollo a la plancha Juicy Stovetop Chicken Breast
  • Pollo al Jugo Chilean Juicy Stove Top Chicken Thighs
  • Pollo Arvejado Peas and carrots Chicken Stew
  • Pollo con champiñones Chicken with mushrooms
  • Tallarines Bontú Chicken Mushroom Pasta Bake
Chilean Poultry Pin

¡Hola!

Pilar Hernandez portrait
I'm Pilar Hernandez, a Latina mom, blogger since 2008, and urban farmer.

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Popular Recipes

  • Dulce de Leche Rice Pudding

  • Chilean Beef Empanadas de Pino

  • Chilean Sopaipillas with Pumpkin

  • Milhojas or Thousand Layers Cake

  • Pastel de Choclo Corn and Beef Casserole

  • Argentinian Medialunas

  • Calzones rotos
    Chilean Calzones Rotos

  • Traditional Chilean Alfajores

  • Raspberry Mousse

  • Pan Amasado Recipe
    Pan Amasado Chilean Country Bread

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